PLEASE NOTE THAT WE WILL NOT BE ACCEPTING ANY APPLICATIONS AT OUR OFFICE DUE TO COVID-19 CONCERNS!
WE WILL CONTACT YOU BASED ON YOUR CV SELECTION.
One of our prestigious clients in Saudi Arabia who is a leading "Restaurant Chain" is looking for an experienced "Sous Chefs" to join them immediately.
# SALARY: Negotiable
# RESPONSIBILITIES
- Should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner.
- Supervise Cooks and assist as needed.
- Monitor kitchen staff performance and suggest an improvement.
- Coach the CDP and other members of the kitchen staff, so they perform at their best.
- Take direction and works with the restaurant's administrative team.
- Inform wait staff about daily specials.
- Ensure an appealing plate & dish presentation.
- Monitor food stock, place orders, and gathering all necessary ingredients.
- Check the freshness of food and discard out-of-date items.
- Employ food safety best practices, sanitation procedures, and makes sure that all kitchen staff members do the same.
- Determine how much food to order and maintain an appropriate supply at the restaurant.
# REQUIREMENTS
- Diploma from a reputed culinary school.
- No less than 5 years as a Chef and kitchen manager.
- Strong Leadership, Communication, and Organizational Skills.
- Ability to remain calm and undertake various tasks.
- Excellent time management abilities.
- Flexible Schedule.
- Team Mentality.
# BENEFITS
- Accommodation, Medical Insurance, Transportation.
# TERMS & CONDITIONS
- Work Hours: 8 Hours a day. (6 Days a week)
- 02 Year Renewable Contract.
# HOW TO APPLY
If you are interested, please forward your detailed CV to, This email address is being protected from spambots. You need JavaScript enabled to view it.
(Office open from, Monday - Friday, 9.30 am - 5.30 pm)
Eastern Charisma Group, (SLBFE # 2753)
19, De Vos Avenue, Bamabalapitiya, Colombo 04.
(Near Sri Lankan Airlines cargo office in Duplication Road)
